Annatto Extract
Also known as Roucou, Annatto Extract is a derivative of the achiote tree. The extract is produced from the reddish pulp which surrounds the seeds of the achiote. Annatto is commonly used as a natural food colorant.
Also known as Roucou, Annatto Extract is a derivative of the achiote tree. The extract is produced from the reddish pulp which surrounds the seeds of the achiote. Annatto is commonly used as a natural food colorant.